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Description

VEGAN CHILLIA hearty vegan chilli made with kidney and black beans, sweet corn, smoky chipotle, tomatoes and warming spices. Served with fluffy white basmati rice for a comforting, plant based meal that is rich, satisfying and full of flavour. Basmati rice, kidney beans, tomatoes, corn kernels, vegetable mirepoix, black beans, chipotle peppers, oregano leaves, ground cumin, smoked paprika, crushed garlic, ground coriander, vegetable oil, cooking salt.

nap sauce (tomato paste

chicken breast

sour cream

Orecchiette pasta coated in a rich

comforting pasta is full of flavour

served alongside roasted pumpkin and green peas

fresh parsley and crumbled feta cheese that melts deliciously onto the chicken

Iceland sea minerals (E296

covered in a rich rosemary and red wine gravy

Choose between the higher-carb/cal rice option or the lighter

and cabbage for a fresh

4 Falafels per serving